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- Hide Preview | 2 Comments | submitted 4 years ago by GayLubeOil

Three days ago, Paul Elam the founder of A Voice For Men, read my article: A Message to Men's Right's from Red Pill, broke down and told the Red Pill to go fuck itself. After that he quickly retreated and deleted his tweet, as is customary for a Men's Rights Activist. When I asked him why he was so mad, he responded by saying that he has a problem with the Red Pill. I pointed out, that he also has a problem with eating vegetables and taking care of his body like a responsible adult.

As you can imagine, the obese sixty year old did not like being told to eat his vegetables. He prefers to eat cheesy puffs out of his fedora, drink beer and play the victim. In fact, most of Paul's well rounded supporters shared his sentiment. Dad bod MRAs, were quick to remind me that working hard to developed a sculpted body was a complete waste of time and pussy worship.

Obviously there is nothing I can do to help these men. Fats gunna fat. There are people who are overweight and there are people who are ego invested in being a fat cynical victim. The second group are hopeless and prefer the Men's Rights community to Red Pill. While I can't change anyone's mind, I can use the entire experience to motivate my community to eat well, lift hard and not be Mens Rights. To that end I have developed a healthy delicious recipe inspired by Paul Elam.

Chicken a la Elam
Ingredients: 1/2 cup plain fat-free yogurt or 1/2 cup plain Greek yogurt
3 minced garlic cloves
2 tablespoons lemon zest
1 teaspoon chili powder
1/2 teaspoon salt
1/2 teaspoon ground cumin
4 -6 boneless chicken breasts

Directions: In classic Elam fashion, get out your white meat and start beating it. The key to a good Elam, is that it's tender, beaten down and just a little bit sad. Now cover your Elam in white guilt. You can use yogurt, kefir or buttermilk for this step. The enzymes in the dairy help break down the Elam making it even more tender. Paul Elam is far from healthy and we certainly don't want to share his fate. Go ahead and add some healthy tasty ingredients: a bit of lemon zest, ginger and roughly chopped garlic. Sprinkle in some salt because Paul is quite salty. Finally if you prefer your Elam to be heated throw in some chili powder and cumin. Put the mixture in a ziplock bag and let it marinade angrily in the refrigerator overnight. When you're ready, take that bitch out of its safe space, throw over medium heat and cook for about 25 minutes.

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But what ever you do, don't be a cheesy puff munching, fedora wearing, fat accepting MRA.

[-] mryddlin 2 Points 4 years ago

In classic Elam fashion, get out your white meat and start beating it


[-] Aravind 1 Point 2 years ago

Infusing your dish with magic truffles/mushroom will certainly give you a different kind of satisfaction. But not everyone can be that adventurous and has guts to experiment specially when it comes on something they eat. I came across this article about a very common dish infuse with mushroom